Contact Us
Catering Manager
Jean Thompson
Phone: 808-326-1244 x 113
Email: Jean@paradisegourmet.com
Accounting/Human Resources
Stephanie Aquino
Phone: 808-326-1244 x 110
Email: Stephanie@paradisegourmet.com
Director of Operations
Debra Beeler
Phone: 808-326-1244 x 114
Email: Debra@paradisegourmet.com
Executive Chef
Chris Fagan
Phone: 808-326-1244 x 116
Email: Chef@paradisegourmet.com
Owner/CEO
Scott Dodd
Phone: 808-326-1244 x 115
Email: Scott@paradisegourmet.com
